Atta Coffee Cookies Here’s a delicious recipe for Eggless Atta Coffee Cookies – a healthier twist with whole wheat flour and a hint of coffee for flavor! Ingredients 1 cup whole wheat flour (atta) 1/4 cup powdered sugar 1/4 cup brown sugar (for a...

How to Handle Customer Feedback and Improve Your Baking Business In the baking business, customer feedback is invaluable. It helps you understand what you’re doing right, identify areas for improvement, and build a loyal customer base. Whether you receive glowing...

Date Walnut Cake Here’s a delightful recipe for Eggless Date Walnut Cake – moist, rich, and packed with the natural sweetness of dates and a nutty crunch from walnuts! Ingredients 1 cup all-purpose flour 3/4 cup pitted dates (about 15-18 dates) 1/2 cup milk...

Almond Pista Sticks Here’s a delightful recipe for Eggless Almond Pista Sticks – a perfect crunchy snack with the nutty flavors of almonds and pistachios! Ingredients 1 cup all-purpose flour 1/4 cup almond flour 1/4 cup powdered sugar 1/4 cup butter or ghee (at room...

Why Do Cakes Sink in the Middle? Common Causes and How to Prevent Them There’s nothing more disappointing than opening your oven door, expecting a beautifully risen cake, only to find that it has sunken in the middle. A sinking...