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Gourmet Baking for Beginners

3.0018.00

INGREDIENTS:

45 grams plain flour, 1 teaspoon cocoa powder, 1 egg, 10 grams melted butter, 100 millilitres milk.

PREPARATION:

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SELLER: The Bakers Junction

In stock
18.00
In stock
3.00
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Description

A series of beginner-friendly classes focusing on baking basics, from perfecting pastries to delightful desserts.

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