Catering to special dietary needs can be a rewarding challenge in the world of baking. This topic is dedicated to exploring recipes and techniques for baking that accommodate various dietary restrictions, such as gluten-free, vegan, dairy-free, and sugar-free. Whether you are baking for yourself or for others with specific dietary needs, you will find valuable insights and creative solutions here. Share your favorite recipes, ask questions about substitutions, and learn how to make delicious and inclusive baked goods that everyone can enjoy. Join the discussion to expand your baking skills and make your kitchen a place where special diets are celebrated.